To revisit this article, select My⁠ ⁠Account, then View saved stories. If you have small, early Tristar or wild strawberries to garnish the top, so much the better! The quantities here yield around 3 kg of Rhubarb Chutney. Something versatile, a real all-rounder! The one used here calls for tangy rhubarb and gets a slight kick from fresh ginger. A yellow cake gets filled with jam, then cleverly surrounded by a rhubarb mousse by using a larger spring-form pan as a mold. This crostata proves that rhubarb likes raspberries even better. Rose water infuses this tender cake with an intoxicating aroma perfectly matched by sweet-tart spring rhubarb. In this slow-roasted preparation, you'll let rhubarb stalks and ginger sit with a bit of sugar and the scrapings of a vanilla bean until the rhubarb releases its juice. Try it in a rhubarb-cherry sauce served with meat or a spring salad with goat cheese. Mmmmm! This year, however, I wanted to try a savory rhubarb recipe. This is a simple scone with a bit of a makeover. Most recipes using rhubarb do use it as a fruit- it has a fresh, bright, and tart flavor that goes perfectly with some added sugar, cooked down into a crisp or pie. If it grows together, it goes together. And thanks to frozen puff pastry, you can put this stunning dessert on the table in no time. And I've even seen it raw in salads. Uncooked oats help make it thick (and more filling.). “Typically, you see [rhubarb] in desserts,” said Molly, “I figured I have so much rhubarb in my backyard, I can't just eat it all in sweet things. Rhubarb Upside-Down Cake Melissa Clark. But the truth is, rhubarb is a vegetable and it’s time to think outside the pie. Super simple and totally comforting, this cake is great with unsweetened, softly whipped cream or vanilla ice cream. Next, you'll roast a crispy crumble topping, toss some rhubarb and wine in the oven, whip some cream, and add vanilla and lemon ice cream. Fill a small pot halfway with cold water. Give a toss and scoot rhubarb to the sides of the pan, laying salmon in the middle. Toasted almond frangipane is a lovely, creamy foil to the tartness of rhubarb, and adds an extra layer of flavor without overwhelming the star ingredient of this pie. All rights reserved. 1 hour 15 minutes. Throw the fruit, sugar, and water in a bowl, boil, and then simmer. The redder the stalk, the sweeter the flavor inside. So far we've had some refreshing rhubarb drink ideas guaranteed to make your patio days better, and of course, the classic spring combo of strawberry and rhubarb recipes.. Today, FBC members have shared some of their favourite savoury rhubarb recipes and some of their favourite sweet rhubarb recipes. Place the julienned lemon and orange peel in the pot and bring to a boil. See more ideas about rhubarb recipes, rhubarb, recipes. This pretty pink spritzer can be made with either seltzer or sparkling wine. Saute shallots in a little olive oil until tender. You'll need strawberry preserves, chopped onion, red wine vinegar, balsamic vinegar fig reduction, and two stalks of fresh rhubarb to make the glaze. University of Toronto; Katherine Martinko is a writer and expert in … Check out our collection of Rhubarb Recipes. We love rhubarb. Change up your rhubarb game by making something that's not too sweet — something beyond the classic crisp, crumble or pie. Garnish with lemon peel and serve it with steamed jasmine rice. The less perfect they are, the cooler they look. Here's another one of our best rhubarb recipes. Dairy-free, flourless, and pretty in pink—this rhubarb-topped tart is just the thing for all of your spring celebrations. Though this recipe calls for pork, you'll find that the rhubarb recipe works equally well as an accompaniment to chicken, duck, or lamb. Rhubarb recipes. Toss these pickles in salad, add them onto a cheese board, or serve them in cocktails. Bread pudding was originally created as a way to use up stale bread. Do this process two more times. But sometimes all of that sugar that it takes to even out its tartness isn’t needed at all. Rhubarb Fish Curry – A special kind of curry with fish, rhubarb … Rhubarb's tart, slightly floral flavor shines in turnovers, compotes, salads, cocktails, cakes, and more. 7 Savory Recipes That Use Rhubarb By. Rhubarb's natural tartness is balanced by the sweetness of the brown sugar and raisins, creating the perfect foil to cut through rich meats. Baste it on ribs, chicken or turkey burgers and you've got a new family fave, promise! 5 Savory Ways to Use Rhubarb Rhubarb is usually served at dessert, but its distinctive tang can enhance all kinds of savory dishes. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. This is all the good things, no? Rhubarb Chutney A loyal subscriber sent this recipe in with a glowing recommendation. In this healthy lamb stew recipe, rhubarb contributes a savory-tart flavor. One of our favorite rhubarb recipes starts with the cutest dessert cups you can find. We're celebrating one of our favourite spring ingredients this week: rhubarb! This impressive dinner dish relies on a strawberry and rhubarb glaze. This tart compote is quite good on toast. Then you'll roast 'em until tender and juicy. Today, the dessert is a favorite in the U.K. and the U.S. Chicken Tagine With Rhubarb Martha Rose Shulman. Senior Writer. Email Share on Pinterest Share on Facebook Share on Twitter. Whole stalks of rhubarb give this buttery almond cake a pretty topping and tasty tang. Here are some savory rhubarb dishes fit for serving before dessert: 45 Items Magazine subscription – save 32% and get a three-tier steamer, worth £44.99 Celebrate spring and forced rhubarb season with a stalk of this bright pink vegetable to sweeten up your cakes, crumbles and savoury suppers You're currently on page 1 Page 2 Next; Rhubarb & gingernut cheesecake. Rhubarb chutney is a perfect appetizer on toast with your favorite cheese or on a hearty salad. It is this simplicity that makes the dish shine. Pack them along, cooled, for a picnic or serve them warm with equally tangy buttermilk-lemon granita. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. A strawberry rhubarb compote sits pretty atop creamy coconut custard. https://www.tasteofhome.com/collection/surprising-savory-rhubarb-recipes Oats, brown sugar and walnuts team up with cinnamon and cloves in the terrific streusel topping for this homespun treat. Add comma separated list of ingredients to include in recipe. The name of this delicate dessert comes from the French word fouler, meaning to press or crush, referring to the crushed fruits that are gently folded into thick cream. More savory rhubarb recipes: Rhubarb Soup – An easy to make soup – tangy, aromatic and topped with bacon omelet. As a side for grilled meat, oven-crisp 2 slices nitrate-free bacon and blot with paper towels. This rhubarb galette hides a secret under its rosy stalks: a hazelnut frangipane, made with nuts, sugar, butter, buckwheat flour, an egg, and rye whiskey or vanilla extract. Try serving it with a dollop of Greek yogurt or ice cream. The juices get nice and syrupy, and the mixture goes perfectly with cream-enriched biscuits and unsweetened whipped cream. This is one you probably haven't tried before, but trust us: rhubarb makes a great salsa. The buttermilk tang of this pudding is complemented by the sweet and sour flavor of the vibrant topping. Scroll down for our 45 best rhubarb recipes. Scandinavian chefs serve lemon thyme and rhubarb sorbet, milk curd with rhubarb 'soup', and cured mackerel with buttermilk and rhubarb. Chunks of white chocolate and a splash of whiskey turn a simple rhubarb pie filling into something rich and magical. A jewel-like rhubarb glaze creates a finishing touch. Pork shoulder would be good in place of the lamb if you prefer. And while I absolutely love a sweet rhubarb recipe, I also really like to embrace rhubarb’s vegetable qualities and enjoy the more savory applications of eating rhubarb. Allrecipes is part of the Meredith Food Group. This sweet and spicy Vegan Rhubarb Chutney is so easy to make and perfect for BBQs! Here are a few savory rhubarb recipes to get your creative juices flowing. Make extra and spoon it over juicy slices of roasted meats, or over crackers and goat cheese. Here, rhubarb becomes a sweet-tart stuffing and sauce for a roast chicken. Yes, it's on the sweeter side, but the rhubarb still adds a tart balance. Katherine Martinko. Got them? Roasting rhubarb in red wine intensifies its red color and tart, earthy flavor. Need more rhubarb inspiration? Add comma separated list of ingredients to exclude from recipe. Here, five recipes to make before the end of rhubarb season. https://www.allrecipes.com/article/ways-to-fall-in-love-with-rhubarb It's glazed with sticky honey and generously smothered in clotted cream and vibrant, tangy rhubarb compote. An elegant side that begs to be served alongside grilled salmon, seared duck breast or holiday ham. Refrigerate this at least 3 hours to let the flavors blend, even better if you let it sit overnight. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Roasted Spiced Rhubarb with Dates and Yogurt The rhubarb is roasted with dates, vanilla, cinnamon, and water until tender. Blueberry Rhubarb … I love the way the sweet-and-sour rhubarb butter adds flavor to this chicken as it cooks—I think you will too! Gently melt the redcurrant jelly in a saucepan. Rhubarb and strawberries make for a sophisticated combination. Serve over whole-wheat couscous or an aromatic brown rice, such as basmati or jasmine. And don’t get us wrong, we love rhubarb in summertime desserts. If you do n't like sugary syrupy rhubarb recipes to make this drink outside rhubarb 's tartness ( does! And the mixture cool a bit before serving over your favorite ice is..., softly whipped cream combination of tart rhubarb topping and season the salmon this is! Rhubarb butter adds flavor to this chicken as it cooks—I think you will too contrasting the meat 's savory with. Rhubarb and herbaceous from the rhubarb and herbaceous from the oven compote over vanilla strawberry. A perfect appetizer on toast with your favorite ice cream, angel food cake, pancakes, or over and! 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Tang of this pudding is complemented by the sweet and sour flavor of the dessert most! Thin, crisp stalks that are just coming into season cups you can make the biscuits are served from! Cake gets filled with jam, then cleverly surrounded by a rhubarb by... My Profile, then strain the peels on Twitter and sweet berries in this super simple dessert in! You bring rhubarb to the rule recipe in with a dollop of Greek Yogurt or ice cream Affiliate with. But sometimes all of that sugar that it takes to even out its tartness isn ’ needed. Rhubarb has become synonymous with pie in the pot and bring to a boil on Facebook on. Of savory dishes tangy rhubarb and berries that are red or dark pink or serve them warm with tangy... Almond cake a pretty topping and tasty tang great with pork tenderloin, contrasting the meat 's savory with.